specialni-vina-300x300-eng
aplauz
bergule
family-tradition
young-crazy

AplauZ Cabernet Sauvignon

Variety: Cabernet Sauvignon – 100 %

Alcohol: 15 % vol.

Winemaking: The wine is made from carefully selected grapes. Aged 15 months in Bulgarian oak barrels.

Food pairings: beef, lamb, spicy food

Serving tips: 15 о С

Available vintages: 2013, 2012*, 2011*

*: Limited quantity; sold only at the winery

Category:
Top