Vintage: 2022

Variety: Melnik 55 , Merlot , Cabernet Sauvignon 

Alcohol:  13.5 % vol.

Wine making: Up to 24 hours of skin contact, depending on the grape variety. Each variety fermented separately. Blended after fermentation.

Food pairings: salads, fish, pizza, pasta, spicy food, cheeses, vegetarian dishes, light meats, chicken