Variety: Pinot Noir, Syrah , Cabernet Sauvignon, Merlot
Alcohol: 13,5 % vol.
Winemaking: Wine from selected grapes. Light and fruit-forward style. Aged 3 months in Bulgarian oak barrels.
Tasting notes: Deep ruby color, elegant nose with blackcurrant notes, pepper and leather. Light to medium body with medium, smoky aftertaste.
Food pairings: lenten dishes, cheese
Serving tips: 15 о С