Keratsuda
9,90 € (19,36 лв.)
Vintage: 2025
Variety: Keratsuda
Alcohol: 12.5% vol.
Vinification: The wine is fermented in stainless steel.
Characteristics: After a long wait, the iconic local variety – Keratsuda, is here again. The new vintage reveals the character of the Struma Valley in a bottle: a wine that is both refined and gentle, but possesses surprising complexity. Created for connoisseurs of authentic Bulgarian wines.
About the series
Характеристика
About the Variety
Keratsuda (keratsuda, keratzuda) is a rare local white variety, typical of the region of Melnik, Kresna, Simitli, Sandanski. Little known and often undeservedly neglected, Keratsuda is actually one of the favorite white varieties of the locals and makes wonderful, drinkable white wines with delicate aromas.
At Villa Melnik we grow Keratsuda in our vineyards near the village of Harsovo, Melnik and vinify it in two ways - as a classic pure varietal white wine and as part of the Orange wine blend, which we make using the old technology of fermentation of white grapes in contact with the skins.
Location
Harsovo village, PDO Melnik
Serving temperature
Tasting Notes
The wine has a delicate pale gold color with subtle greenish hues. Aromas of citrus peel and stone fruits such as pear and peach stand out. The body is light to medium, with well-integrated juicy acids, through which shades of green apple stand out. The aftertaste is medium, with memorable citrus freshness and herbal elegance.
Peach
Citrus
Pear
Food Pairing
It pairs well with Asian cuisine, risotto with mushrooms and forest herbs, mature cheeses and roasted vegetables.
Cheese salats
Fish
Mushroom risotto
Подобни продукти
| Weight | N/A |
|---|---|
| Type | White wines |
| variety | Chardonnay, Viognier |
| Quantity | 0.75 л. |
| Packaging | Бутилка, Бутилка с подаръчна кутия, Кашон (6 бутилки) |
| Brand | Bergule |
| Packaging | 0.375L, 0.75L |
| Затваряне | Screw |
| Vinification | Fresh without oak |
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Alcohol: 15,5%
Vinification:
The grapes were picked three weeks after the grapes for dry wines and left to further dry on racks in an airy place far from direct sunlight in order to additionally concentrate the sugars and aromas. 80g residual grape sugar/liter. No added sugar or sweetener.
Characteristics:
A dessert in a bottle – sensual, deep, velvety. It seduces with aromas of caramelized nuts, candied almonds, coffee, fig jam, and dark chocolate. Rich yet balanced – with sweetness that does not overwhelm and freshness that lingers. For special occasions and well-deserved pleasures.
About the Variety:
Melnik 55, also known as Early Melnik Vine, is a hybrid grape variety, a cross between the endemic Shiroka Melnik Vine and Valdiguié.
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Our Magnum bottles (1.5 L) embody the very best of Villa Melnik – exceptional red wines crafted with care, passion, and attention to every detail.
The wines stand out with full body, intense aromas, and remarkable depth of flavor. Thanks to the slower evolution in the larger bottle, Magnum wines reveal elegance, harmony, and longevity.
Created in limited quantities, Magnum bottles are the perfect choice for special occasions, collectors, and connoisseurs seeking something truly remarkable.
Pinot Noir & Sangiovese
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Alcohol: 13,5%
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Fermentation in stainless steel, without barrel aging.
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This unusual yet exciting partnership combines the lushness of Pinot Noir – with cherry, strawberry, raspberry, and a hint of spice – with the distinctive structure of Sangiovese. The result is a wine with firm tannins and an expressive, memorable finish. A story that unfolds with every sip.
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Variety: Viognier 75%, Keratsuda 25%
Current Vintage: 2022
Alcohol: 12%
Vinification:
Fermentation with the skins for two weeks, followed by resting on the fine lees for four weeks.
Characteristics:
Orange wine is made from white grapes using a special technique. The key lies in the skins of the white grapes. While white wines are usually made by separating the skins from the juice, which then ferments alone, orange wines are created by allowing the skins to macerate and ferment together with the juice. From the skins come the deeper color (yellow, ochre, orange), the distinctive flavors and aromas, and the tannins that give orange wine its signature taste. In a way, it is white wine made by the technique of red wine.
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It impresses with its energy and finesse – a fresh, elegant body with a pronounced fruit character and a harmonious finish. The perfect choice for those moments when wine is meant to inspire.
