Vintage:2016 Varieties:Merlot – 100% Alcohol:14.5% vol. Winemaking notes: The wine is made from carefully selected grapes. Aged 18 months in new Bulgarian oak barrels. Food pairings:beef, game meat Temperature to serve at:15 o C
Vintage:2016 Varieties:Merlot – 100% Alcohol:14.5% vol. Winemaking notes: The wine is made from carefully selected grapes. Aged 18 months in new Bulgarian oak barrels. Food pairings:beef, game meat Temperature to serve at:15 o C
